CRAFTED IN CHITA, JAPAN
JAPANESE
VINEGAR
EXPERTISE.
TAILORED
TO YOUR
BUSINESS.
From distinctive vinegars for professional kitchens to custom-developed
private-label products, MITSUI VINEGAR CO.,LTD. brings together the
traditional static fermentation method, flexible product development, and
reliable manufacturing capabilities.
We support you at every stage, from initial concept and prototyping to
production and ongoing supply.
OUR PRODUCTS
FROM VINEGAR
TO THE FLAVORS
OF JAPAN.
Beginning with vinegar, our craft now spans
sushi seasonings, sauces and 100% yuzu juice.
Explore products created for professional kitchens,
retail shelves and food businesses worldwide.
SIGNATURE PRODUCT /
PREMIUM AKAZU
YOSOMATSU
Deep umami. Mellow acidity. A refined aroma.
Our signature premium red vinegar, brewed from carefully aged sake lees.
Its deep umami, mellow acidity and refined aroma bring depth and balance to sushi rice.
EXPLORE BY CATEGORY
FIVE WAYS TO DISCOVER OUR CRAFT.
-
RED VINEGARS (AKAZU)
YOSOMATSU (Premium Red Vinegar)
AKASU (Red Vinegar) -
RICE & GRAIN VINEGARS
RICE VINEGARCHITA (Rice Vinegar)
BISHU (Grain Vinegar) -
SUSHI SEASONINGS
MS-E1MS-E2MS-A3
MS-A4MS-A5 -
SAUCES
TONKATSU SAUCECHUNO SAUCEWORCESTER SAUCE
SESAME SAUCESRIRACHA CHILI SAUCEUNAGI SAUCE -
100% YUZU JUICE
YUZU JUICE
PRIVATE LABEL & CONTRACT MANUFACTURING
FROM CONCEPT TO PRODUCTION,
WE BRING YOUR PRODUCT
TO LIFE.
Building on our experience in vinegar and seasoning production, MITSUI VINEGAR CO.,LTD. supports every stage of product development—from formulation and prototyping to packaging selection, manufacturing and ongoing supply.
Beyond vinegar, our capabilities include liquid seasonings, soups, sauces, dressings, beverages, powdered products and more.
MORE THAN VINEGAR
MORE THAN VINEGAR
In addition to vinegar, MITSUI VINEGAR CO.,LTD. develops and manufactures a wide range of seasonings, beverages and powdered products. The categories below are examples of what we can make.
-
01VINEGARS
Brewed vinegars, including rice, grain and red vinegarsSeasoned vinegars and sushi seasoningsFruit vinegars
-
02LIQUID SEASONINGS
Dashi and shiro dashi basesPonzu and Japanese seasoning bases (tsuyu)Miso-based seasonings and saucesMarinades and pickling solutions
-
03SOUPS &
SOUP BASESUdon, soba and ramen soup basesHot pot soup basesJapanese-, Western- and Chinese-style soups
-
04SAUCES & GLAZES
Tonkatsu, chuno and Worcestershire-style saucesYakiniku, teriyaki and unagi saucesPasta saucesChili and other specialty sauces
-
05DRESSINGS
Japanese-style dressingsSesame dressingsFruit and citrus dressingsCreamy dressings
-
06POWDERED SOUPS & SEASONINGS
Powdered soupsPowdered dashiPowdered seasonings and seasoning blendsPowdered sauce bases
-
07BEVERAGES
Vinegar-based beveragesBeverage concentratesFruit and citrus beveragesFoodservice beverage bases
CUSTOM
DEVELOPMENT FOR
YOUR MARKET
Our capabilities are not limited to the products shown. We develop and manufacture custom products for foodservice and food manufacturers, tailored to the intended use, target market and required specifications.
ABOUT US
ROOTED IN CHITA.
CRAFTED WITH TIME.
Since 1934, we have continued to make vinegar on the Chita Peninsula, a region shaped by a long tradition of fermentation. We preserve the craft of slow brewing while continuing to create new possibilities in food.
LET'S CREATE THE NEXT
DISTINCTIVE FLAVOR TOGETHER.
Tell us what you want to create. We will help turn the idea into a product.